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June 22-30, 2017 News photos
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Laura Siefkes cuts a smoked salmon grilled cheese sandwich in half in the kitchen at Tandem Bagels. The sandwich is the seventh of 10 courses that will be served at a popup restaurant on Walnut Street on July 7. Photo by Jackson Forderer
Grilled CheeseSmoked SalmonChef10 Course MealPop Up Restaurant